Dear guests, dear friends of The O'Room,

as of February 1, 2026, we will continue The O'Room in a new form.

Our aim has always been to make you happy – with a cuisine that is accessible to everyone and where enjoyment and lightness take center stage. That is exactly why The O'Room will continue to exist, just in a new way: in the future, The O'Room will be used as a pop-up restaurant. We are delighted that our good friend Claudio Mazzucato will be welcoming and delighting our guests there with his Italian cuisine starting February 1, 2026.

I would like to thank you – for your loyalty, your enthusiasm, and the trust you have placed in us over all this time. Without you, this journey would not have been possible. A big THANK YOU.

For me personally, this change does not mean “farewell,” but growth and evolution. I will of course continue in my role as head chef while also expanding the events segment even further. I am very much looking forward to dedicating myself more intensively to these projects and to creating new experiences and special moments together with you.

I truly look forward to working with Claudio and hope that together we can make many guests very happy.

Benvenuti to the new The O'Room da Claudio – see you at the table!

Yours sincerely,
Head of Gastronomy André Kähler & Team